Wonder Gluten Free Bread White 470 g

Wonder Gluten Free Bread White 470 g

Gluten free and full of goodness to fuel their play. Wonder Full of Goodness Gluten Free + vitamins & minerals.
Super soft
NACFP
very high in fibre
dairy free
coeliac
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Very high in fibre and dairy free. Contains no artificial colours, flavours or preservatives. Soft White + Vitamins & Minerals
Gluten free and full of goodness to fuel their play.

These soft, large slices are full of fibre plus vitamins & minerals.

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Niacin B3
Critical for energy release from food.

Vitamin E
Helps kid's growth & development.

Vitamin B6
Critical for your body to use protein & iron.

Thiamin B1
Helps produce energy.

Iron
Helps reduce tiredness & fatigue.

Zinc
Necessary for a healthy immune system.

- Very high in fibre
- No artificial colours, flavours or preservatives


1 serve (2 slices) provides 25% of the daily fibre, iron & vitamin E needs for kids aged 4-8 (1 serve (2 slices). According to the Nutrient Reference Values for Australia and New Zealand for kids aged 4-8 (NHMRC 2006). Accessed Apr 2022 https://www. nrv. gov. au/nutrients) Gluten free - Endorsed by Coeliac Australia. Very high in fibre. Dairy free. No artificial colours, flavours or preservatives.
HSR
Health Star Rating: 4

Ingredients: Water, Modified Tapioca Starch (1413, 1442), Rice Flour, Maize Starch, Potato Starch, Canola Oil, Sugar, Psyllium Flour, Vinegar, Egg White Powder, Rice Bran, Soy Flour, Thickeners (412, 464, 466), Yeast, Cultured Dextrose, Iodised Salt, Vitamins (Vitamin E, Niacin, Thiamin, Vitamin B6), Minerals (Iron, Zinc)

Contains Egg, Soy. May be present Sesame.

Storage Instruction: Store in a cool dry place, out of direct sunlight.

Usage Instruction: Servings per Pack: 6 (10 Slices + 2 Crusts),

Made in Australia from at least 45% Australian ingredients.

 
Average Quantity per Serving
% Daily Intake (per serving)*
Average Quantity per 100g

Energy (kJ)

Average Quantity per Serving:720kJ
% Daily Intake (per serving)*:8%
Average Quantity per 100g:920kJ

Protein

Average Quantity per Serving:<2g
% Daily Intake (per serving)*:4%
Average Quantity per 100g:2.6g

Fat, total

Average Quantity per Serving:2.7g
% Daily Intake (per serving)*:4%
Average Quantity per 100g:3.4g

- saturated

Average Quantity per Serving:<1g
% Daily Intake (per serving)*:4%
Average Quantity per 100g:<1g

Carbohydrate

Average Quantity per Serving:30.3g
% Daily Intake (per serving)*:10%
Average Quantity per 100g:38.9g

- sugars

Average Quantity per Serving:2g
% Daily Intake (per serving)*:2%
Average Quantity per 100g:2.6g

Sodium

Average Quantity per Serving:275mg
% Daily Intake (per serving)*:12%
Average Quantity per 100g:350mg

Fibre

Average Quantity per Serving:8.7g
% Daily Intake (per serving)*:29%
Average Quantity per 100g:11.2g

Vitamin E

Average Quantity per Serving:4.2mg
% Daily Intake (per serving)*:
Average Quantity per 100g:5.4mg

Thiamin (Vitamin B1)

Average Quantity per Serving:1mg
% Daily Intake (per serving)*:
Average Quantity per 100g:1.3mg

NIAAVL

Average Quantity per Serving:3.2mg
% Daily Intake (per serving)*:
Average Quantity per 100g:4.1mg

Vitamin B6

Average Quantity per Serving:0.7mg
% Daily Intake (per serving)*:
Average Quantity per 100g:0.9mg

Iron

Average Quantity per Serving:4.8mg
% Daily Intake (per serving)*:
Average Quantity per 100g:6.2mg

Zinc

Average Quantity per Serving:1.8mg
% Daily Intake (per serving)*:
Average Quantity per 100g:2.3mg